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0:28
Tap here for full recipe⇩ Craving yakisoba but don’t have any yakisoba noodles at home? Try making it with pasta! It turned out so good 🤤 I used lettuce, but if you want to keep it classic, go for cabbage! Ingredients (1 serving) -100g spaghetti -100g pork belly (or any meat you like) -1 garlic clove -½ small onion -2~3 lettuce leaves (cabbage for the classic version!) -Oil, as needed ⭐︎ Sauce -1 tbsp Japanese-style Worcestershire sauce -1 tbsp oyster sauce -1 tsp soy sauce ⭐︎ Toppings, to tast
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家を出たくない母のズボラレシピ3選🍚🤤#料理 #ワンパンパスタ | food recipe
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Did you know you can make your own Cup Noodles in Japan for ¥500? Design your own cup, choose 1 of 4 soups and 4 toppings from 12 ingredients, then watch it get sealed and packaged to take home. Osaka Ikeda — FREE admission ¥500 custom cup Yokohama — ¥500 adult admission ¥500 custom cup Osaka: Same-day numbered tickets — spots can run out Yokohama: Book online ahead Both normally closed Tuesdays Save this for your Japan trip. #JapanTravel #JapanTips #Japan
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일본 편의점에서 꼭 먹어야하는 맛있는 음식들 리뷰🤓 日本のコンビニで絶対食べるべき美味しいものレビュー❣️ Reviewing must-try delicious foods from Japanese convenience stores 🥰 #일본편의점 #편의점먹방 #편의점 #로손 #コンビニ
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Full Recipe↓ Day 72/100 | YAKINIKU DON 🛒 INGREDIENTS: Servings: 2 - Rice: 2 bowls (2 * 220g) - Beef*: 250g [Sauce] - Ginger: 1 knob - Garlic: clove - Sesame oil: 1/2 tbsp - Ground toasted sesame seeds: 1 tbsp - White wine: 2 tbsp - Sugar: 1 1/2 tbsp - Soy sauce: 2 tbsp [For garnish] - Chives * Ribeye, striploin or any well-marbled cut works best. 🧑🍳 METHOD: 1. Slice the beef into 5–8 mm thick pieces. 2. In a small bowl, whisk together the seasoning ingredients. 3. Heat a pan over medium-high
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3 weeks ago
TikTok
aisletotokyo
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