Beef is growing in the Petri dishes of ETH professor Ori Bar-Nur, an expert in regenerative and muscle biology. However, he hasn't yet tasted the cultivated meat because human consumption requires ...

Researchers in the College of Agriculture, Health and Natural Resources have developed a novel line of bovine embryonic stem cells, which have significant potential for a variety of new innovations, ...

Think about the last burger you ate. The sizzling patty, the smoky aroma, the satisfying bite. Now imagine that same burger, but grown in a stainless-steel tank rather than on a farm. Sounds like ...

From pet food to sausage ingredients, cultivated food start-ups are moving beyond lofty early promises to seek niches where ...

ⓘ This article is third-party content and does not represent the views of this site. We make no guarantees regarding its accuracy or completeness. The global demand for protein continues to rise, but ...

The global appetite for protein is reaching a breaking point, but a startling breakthrough in cellular biology suggests we may no longer need the cow to get the steak. While the idea of "lab-grown" ...

Add Yahoo as a preferred source to see more of our stories on Google. Barbecue mecca Goldee's in Texas. The US state best known for its barbecued beef is banning lab-grown meat. Critics say a powerful ...

Add Yahoo as a preferred source to see more of our stories on Google. SHREVEPORT, La. (KTAL/KMSS) – Technology is changing how we communicate and even how we eat, which includes lab-grown meat. While ...

This article predates Brown Brothers Media’s ownership of Science Blog and has not been reviewed under our current editorial process. It is preserved as part of the publication’s archive. Lab-grown ...

Mosa Meat, based in Maastricht, announced on Tuesday it had raised 7.5 million euros (US$8.8 million), mainly from M Ventures and Bell Food Group, among others. M Ventures is the corporate venture ...

In August 2013, scientists in London prepped, cooked and tasted a hamburger in front of an expectant crowd of media and food critics. After the demonstration, the Guardian deemed the burger a ...